
Contact Us
Contact Information
Fair Committee:
F: 732-223-8239
General Information: | Mike Galos |
Sponsorship Information: | Doug Terry |
Tom Schofield |
|
Super 50/50: | George Stork |
Food Vendors, Grounds & Operations: |
Dan West |
The fair comittee meets the first Thursday of the month at 6:30pm. | |